Salario: Chef en Extremadura

Bakers/Bartenders/Chefs/Chef De Partie/Sous Chef/Chef D Cuisine/Cooks/Dietitians,Restaurant and Food Service ManagerConference Banqueting Operations Manager, Food Beverage Team Manager, Account Manager, Bartender, Assistant Manager of Front Office, Receptionist, Guest Relation Assistant, Room Attendant, Foreign/International Language Interpreter

Será responsável por elaborar cardápios; garantir a adequação de suprimentos; direcionar sua equipe para suas respectivas funções na operação; seguir as demandas do Chef Executivo ou do Subchef; elaborar e sugerir novas formas de apresentação de pratos; otimizar o processo com atenção à rapidez e qualidade; cumprir as normas estritos de saúde e higiene (BPMA) de acordo com diretrizes do hotel; avaliar objetivamente sua equipe de acordo com seu desempenho, elaborar relatórios diários de temperatura dos alimentos, preencher registros de pendências e monitoramentos e manter um clima de cooperação.

About the jobReady to come to the USA? Join Don Julio Mexican Kitchen Tequila Bar in Orlando, Florida.Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience in the United States.--> RESPONSIBILITIES ESTIMATED MONTHLY BUDGET J1 VISA PROGRAM Disclaimer: The first month of housing has to be paid by the candidate in advance. The employer does not cover the airfare cost, which will vary depending on the candidate''s city of departure.Number of positions: 10$14/Hour ($2,240/Month)Department: FB kitchenAbout youTo be eligible for a J1 Visa, you must meet the following requirements:- You’re between the ages of 18 to 35 years old- You’re a student of an accredited institution pursuing a degree in the field related to the job position- OR - You graduated less than 12 months ago from an accredited institution and received a degree in the field related to the job position.- English Proficiency: IntermediateLanguage required: English. Spanish is a plusThe company🌠Elevate Your Culinary Journey in Sunny Florida! ðŸŒCalling all aspiring culinary talents! Don Julio, a premier restaurant group in Orlando, invites you to embark on an enriching culinary internship at two of its distinguished eateries:🇲🇽 Don Julio Mexican Kitchen Tequila Bar and🇵🇪 Pisco Peruvian GastrobarWith multiple locations across Orlando, including Lake Mary, Chickasaw, Waterford Lakes, and Eagle Creek, Don Julio Restaurant Group offers an array of authentic Latin American flavors that promise a truly immersive experience.Florida, a vibrant cultural melting pot, provides an ideal launchpad for your culinary career. Here, you''ll master the art of crafting exquisite dishes rooted in the rich culinary traditions of Mexico and Peru. And thanks to its year-round sunshine, every day in Florida feels like a perpetual summer.🔑 Unlock this extraordinary opportunity through the United States J-1 Visa Programs for Interns and Trainees 🔑 This initiative empowers young culinary enthusiasts to kickstart their global journey in the industry. Working abroad at the onset of your professional voyage will immerse you in diverse environments, honing both your technical and interpersonal skills in the kitchen. It''s your first step towards a thriving, international culinary career!Seize the chance to blend your passion with world-class expertise. Join us at Don Julio, and let the flavors of Mexico and Peru shape your culinary destiny! Informacin adicional:Tipo de contrato: A tiempo completo